Air Fryer Chicken Wings

I’ve shared these bad boys on social media before.

I just had to share them here because they are ahhmazing! They’re so quick and easy!

They have been on our weekly menu for sometime now and I can’t imagine they’re going anywhere anytime soon.

The rub combination is perfect and the air fryer gives the wings a delicious crispy restaurant style flare.

Hope you enjoy!!

Easy Air Fryer Chicken Wings

4 servings

Ingredients:

2 lbs chicken wings (drums and flats)

1 TBS olive oil

1 tsp garlic powder

1 tsp onion powder

1 tsp paprika

1 tsp salt

1/2 tsp black pepper

Instructions:

Prep the chicken wings. Pat them completely dry.

(this will help them get crispy).

Place the wings in a bowl and drizzle with the olive oil.

Toss to coat.

in a small bowl combine the garlic powder, onion powder, paprika, salt, and pepper.

Mix well.

Toss to completely coat the wings.

Preheat the Air Fryer at 400 F degrees for 2 minutes.

Add wings in a single layer to the air fryer

(they should NOT be touching)

cook for 10 minutes at

400 F degrees.

After 10 minutes open and carefully flip over the chicken wings.

Cook for 8-10 more minutes.

Remove the chicken wings and serve.

Have you tried it yet?

Leave me a comment and let m know how you liked them!